Patient-Directed Diet Management

We believe that the right diet is the foundation of good health and recovery. Our Patient-Directed Diet Management program is designed to provide personalized nutrition plans that support healing, manage chronic conditions, and promote long-term well-being. Instead of one-size-fits-all diets, we focus on creating customized meal plans that match each patient’s medical needs, lifestyle, and preferences.

We provide dietary guidance for a wide range of health conditions, including:

Diabetes & Endocrine Disorders – Balanced diets to control blood sugar and improve energy.
Kidney Diseases – Specialized nutrition to protect kidney function and manage complications.
Liver & Stomach Disorders – Gentle, healing diets for gastritis, hepatitis, and digestive issues.

Heart Diseases – Heart-healthy meal plans to lower cholesterol and blood pressure.
Weight Management – Personalized strategies for healthy weight loss or gain.
Post-Surgery Recovery – Nutrient-rich diets to promote faster healing and strength.

Our diet management program is backed by modern diagnostic support and continuous monitoring, ensuring that patients get the right balance of proteins, carbohydrates, vitamins, and minerals. The focus is not only on treating existing conditions but also on preventing future complications through healthy eating practices.

At Batth Hospital, we encourage a patient-centered approach where individuals actively participate in their diet planning. By combining medical expertise with nutritional science, we empower patients to make informed choices that benefit their overall health.

With expert guidance, personalized diet charts, and lifestyle counseling, Batth Hospital’s diet management services are designed to help every patient achieve better health, improved immunity, and a higher quality of life.